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Julee Rosso Julee Rosso is an American cook and food writer. In 1977 she and Sheila Lukins opened and ran a gourmet food shop in New York City called The Silver Palate. In the 1980s they wrote ''The Silver Palate Cookbook'', ''The Silver Palate Good Times Cookbook'', and others. A 25th Anniversary update of the Silver Palate Cookbook was published in 2007. "She changed the way America eats." - ''New York Newsday'' ==Early life== Julee Rosso graduated from Michigan State University where she was a member of the Beta Beta chapter of Alpha Phi.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Julee Rosso」の詳細全文を読む
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